United States of America
Florida
Fitoactiv
FITOACTIV® increases mooring of flowers, lateral branching, fruit size and consistency.
| CROP | DOSE
(cc/100L water) |
APPLICATION PERIOD |
| Pumpkin, Zucchini, Melon, Cucumber and Watermelon | 50-100 | Apply to 10 at the beginning of flowering for the mooring of the flower and standardization of fruit sizes. |
| Corn, Beans, Wheat and Sorghum | 100-150 | Apply in the flowering and closing of the crop. |
| Potato, Chile, Tomato, Cucumber, Eggplant and Tomatillo
|
100-150 | Apply 3 to 5 days after transplant and 2 to 5 days after each cut, use higher dose to reactivate the culture. |
| Celery, Broccoli and Cauliflower (Cruciferous in general) | 50-100 | Apply at the beginning of the inflorescence. |
| Flowers | 50-100 | Apply when buttons and bracteas appear. |
| Beans, Chickpeas, Peas, and Broad beans | 50-100 | Start at the moment of stroke and start of flowering, repeat every 15 days. |
| Pineapple
Papaya |
100-200
200-300 |
Apply 15 days after transplant, repeat every 15-20 days.
At the beginning of flowering every 10 days.
|
| Strawberries | 150-200 | At the beginning of flowering and repeat every 15 days. |
| Citrus, Apple, Peach, Mango and Avocado | 50-100 | In flowering apply every 10 days and start of fruit growth. |
| Raspberry, Cranberry and Blackberry | 200-300 | Apply in flowering every 10 days to bind the flower and increase the size of the fruits. |
REGISTRATION NUMBER: RSCO-045/V/03
Algamar
ALGAMAR® is a product that contains all the vital elements for the development and growth of plants. It favors the cell size in tissue cultures, the control of differentiation in tissue culture, stimulates the division of the cambium, inhibits the degradation of proteins and chlorophyll in senescence, interrupts the rest of the vegetative buds. Promotes and stimulates the rooting and increase of chlorophyll.
| CROP | FOLIAR
DOSE (cc/L of water) |
DRIP
DOSE (L/Ha) |
MODE AND APPLICATION PERIOD |
| Citrus, Banana, Vine, Avocado and Mango
|
1.5 – 2 | 2 | Apply at the beginning of sprouting and later together with the phytosanitary products.
|
| Tomato, Chile, Cucumber, Eggplant, Watermelon, Melon, Strawberries, Broccoli, Cauliflower, Lettuce, Onion, Corn and Radish | 2 – 3 | 1 – 2 | Make 2 to 3 applications each
15-20 days.
Make applications 15-20 days after transplant.
|
| Carrot and Beet
|
1.5 – 2 | 1- 2 | Make 2 to 3 applications each
15-20 days. |
| Raspberries, Cranberries and Blackberries | 1.5 – 2 | 1- 2 | Make 3 to 4 applications each
15-20 days. |
REGISTRATION NUMBER: RSCO-248/X/2012
California
Algamar
ALGAMAR® is a product that contains all the vital elements for the development and growth of plants. It favors the cell size in tissue cultures, the control of differentiation in tissue culture, stimulates the division of the cambium, inhibits the degradation of proteins and chlorophyll in senescence, interrupts the rest of the vegetative buds. Promotes and stimulates the rooting and increase of chlorophyll.
| CROP | FOLIAR
DOSE (cc/L of water) |
DRIP
DOSE (L/Ha) |
MODE AND APPLICATION PERIOD |
| Citrus, Banana, Vine, Avocado and Mango
|
1.5 – 2 | 2 | Apply at the beginning of sprouting and later together with the phytosanitary products.
|
| Tomato, Chile, Cucumber, Eggplant, Watermelon, Melon, Strawberries, Broccoli, Cauliflower, Lettuce, Onion, Corn and Radish | 2 – 3 | 1 – 2 | Make 2 to 3 applications each
15-20 days.
Make applications 15-20 days after transplant.
|
| Carrot and Beet
|
1.5 – 2 | 1- 2 | Make 2 to 3 applications each
15-20 days. |
| Raspberries, Cranberries and Blackberries | 1.5 – 2 | 1- 2 | Make 3 to 4 applications each
15-20 days. |
REGISTRATION NUMBER: RSCO-248/X/2012