FITOACTIV® increases mooring of flowers, lateral branching, fruit size and consistency.
| CROP | DOSE
(cc/100L water) |
APPLICATION PERIOD |
| Pumpkin, Zucchini, Melon, Cucumber and Watermelon | 50-100 | Apply to 10 at the beginning of flowering for the mooring of the flower and standardization of fruit sizes. |
| Corn, Beans, Wheat and Sorghum | 100-150 | Apply in the flowering and closing of the crop. |
| Potato, Chile, Tomato, Cucumber, Eggplant and Tomatillo
|
100-150 | Apply 3 to 5 days after transplant and 2 to 5 days after each cut, use higher dose to reactivate the culture. |
| Celery, Broccoli and Cauliflower (Cruciferous in general) | 50-100 | Apply at the beginning of the inflorescence. |
| Flowers | 50-100 | Apply when buttons and bracteas appear. |
| Beans, Chickpeas, Peas, and Broad beans | 50-100 | Start at the moment of stroke and start of flowering, repeat every 15 days. |
| Pineapple
Papaya |
100-200
200-300 |
Apply 15 days after transplant, repeat every 15-20 days.
At the beginning of flowering every 10 days.
|
| Strawberries | 150-200 | At the beginning of flowering and repeat every 15 days. |
| Citrus, Apple, Peach, Mango and Avocado | 50-100 | In flowering apply every 10 days and start of fruit growth. |
| Raspberry, Cranberry and Blackberry | 200-300 | Apply in flowering every 10 days to bind the flower and increase the size of the fruits. |
REGISTRATION NUMBER: RSCO-045/V/03