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Vegetal Nutrition

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Vegetal Nutrition

41 Products

producto_agricultura_nv_fertilizantes_citrafrut-k_mexico
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Citrafrut K

CITRAFRUT® K is a liquid product based on Potassium. Is a formulation to optimize the flowering and fruit setting. Stimulates the number of fruits attached and their subsequent filling.
Also helps in the growth of flowers and fruits. Potassium deficiency is observed in old leaves, but when it is acute, young buds are the most severely affected and dry; the most typical are the buds and tips of the old dry leaves after yellowing, the flowering, fruiting and development of the plant is reduced.

CROP DOSE

(L/Ha)

dilute in 200L of water

 APPLICATION PERIOD
Tomato, Chili, Watermelon, Melon, Zucchini, Cucumber, Strawberry, Potato, Lettuce, Cabbage, Cauliflower, Garlic, Onion, Blackberry, Chard and Tobacco 1-2 From 2 to 3 applications during the crop cycle.
Vine
Cotton
Citrus, Apple, Peach, Plum, Pear and Avocado
Corn, Wheat, Oats, Barley and Sugar Cane,

REGISTRATION NUMBER: RSCO-040/I/13

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producto_agricultura_nv_fertilizantes_citrafrut-mg_mexico
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Citrafrut Mg

CITRAFRUT® Mg is a deficiency corrector based on Magnesium. Is indicated both preventive and curative level. It can be applied by foliar or dissolved in irrigation water.

The typical symptom of Magnesium deficiency is the internerval chlorosis of the older leaves, in which the veins remain green, but the internerval area turns yellow, the leaves become small and become brittle (they break easily). they become weak and the leaves fall prematurely.

Foliar Application
CROP DOSE

mL/L of water

 APPLICATION PERIOD
Tomato, Chili, Watermelon, Melon, Zucchini, Cucumber, Strawberry, Cranberry, Blackberry, Lettuce, Cabbage, Cauliflower, Garlic, Onion, Chard, Potato, Coffee, Tobacco and Ornamentals 2-3 When you see symptoms of Magnesium deficiency.
Vine
Cotton
Citrus, Apple, Peach, Plum, Pear and Avocado
Corn, Wheat, Oats, Barley, Sugar Cane, Alfalfa, Beans, Chickpea, Broad Bean and Soybeans
Fertigation Application
CROP DOSE

mL/L of water

 APPLICATION PERIOD
Tomato, Chili, Watermelon, Melon, Zucchini, Cucumber, Strawberry,, Cranberry, Blackberry, Lettuce, Cabbage, Cauliflower, Garlic, Onion, Chard, Potato, Coffee, Tobacco and Ornamentals 1-2 When you see symptoms of Magnesiumdeficiency.
Vine
Cotton
Citrus, Apple, Peach, Plum, Pear and Avocado
Corn, Wheat, Oats, Barley, Sugar Cane, Alfalfa, Beans, Chickpea, Broad Bean and Soybeans

REGISTRATION NUMBER: RSCO-053/II/13

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producto_agricultura_nv_fertilizantes_citrafrut-zn_mexico
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Citrafrut Zn

CITRAFRUT® Zn Is a Zinc deficiency correcting liquid fertilizer. Is made from Zinc. Zinc deficiency causes the appearance of chlorosis between the secondary veins of the leaves, partial arrest of the plant growth, reduction of the leaf surface and size of the buds.

CROP DOSE

mL/L of water

 APPLICATION PERIOD
Tomato, Chili, Watermelon, Melon, Zucchini, Cucumber, Strawberry, Cranberry, Blackberry, Lettuce, Cabbage, Cauliflower, Garlic, Onion, Chard, Potato, Coffee, Tobacco and Ornamentals 2-3 When you see symptoms of Zinc deficiency.
Vine
Cotton
Citrus, Apple, Peach, Plum, Pear and Avocado
Corn, Wheat, Oats, Barley, Sugar Cane, Alfalfa, Beans, Chickpea, Broad Bean and Soybeans

REGISTRATION NUMBER: RSCO-101/II/13

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producto_agricultura_nv_fertilizantes_fitoactiv_mexico
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Fitoactiv

FITOACTIV® increases mooring of flowers, lateral branching, fruit size and consistency.

CROP DOSE

(cc/100L water)

 APPLICATION PERIOD
Pumpkin, Zucchini, Melon, Cucumber and Watermelon 50-100 Apply to 10 at the beginning of flowering for the mooring of the flower and standardization of fruit sizes.
Corn, Beans, Wheat and Sorghum 100-150 Apply in the flowering and closing of the crop.
Potato, Chile, Tomato, Cucumber, Eggplant and Tomatillo

 

 100-150 Apply 3 to 5 days after transplant and 2 to 5 days after each cut, use higher dose to reactivate the culture.
Celery, Broccoli and Cauliflower (Cruciferous in general) 50-100 Apply at the beginning of the inflorescence.
Flowers 50-100 Apply when buttons and bracteas appear.
Beans, Chickpeas, Peas, and Broad beans 50-100 Start at the moment of stroke and start of flowering, repeat every 15 days.
Pineapple

 

Papaya

 100-200

 

200-300

 Apply 15 days after transplant, repeat every 15-20 days.

At the beginning of flowering every 10 days.

 
Strawberries 150-200 At the beginning of flowering and repeat every 15 days.
Citrus, Apple, Peach, Mango and Avocado 50-100 In flowering apply every 10 days and start of fruit growth.
Raspberry, Cranberry and Blackberry 200-300 Apply in flowering every 10 days to bind the flower and increase the size of the fruits.

REGISTRATION NUMBER: RSCO-045/V/03

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producto_agricultura_nv_fertilizantes_fitoamin_mexico
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Fitoamin

FITOAMIN® Is recommended as a source of Nitrogen at times of maximum vegetative activity and especially, when there are situations that adversely affect the development of the crop: asphyxia, root canal, drought, phytoxicity produced by pesticides, etc.

CROP FOLIAR

 

 SOIL APPLICATION MODE
Citrus and Fruit Trees (Apple, Peach and Avocado) 200-300 cc/100L water 1-2 L/Ha Make 2 to 3 applications before and after flowering.
Horticultural (Tomato, Chili, Cucumber, Tomatillo Eggplant, Pumpkin, Watermelon, Melon and Strawberry). Ornamental 200-300 cc/100L water 1-2 L/Ha Make 3 to 4 applications during the growing cycle.
Cereals (Wheat, Oats and Barley) 200-300 cc/100L water 1-2 L/Ha Apply with post-emergency herbicides.
Tropical and banana trees 200-300 cc/100L water 1-2 L/Ha Apply from fall to spring.
Parral and Olive 200-300 cc/100L water 1-2 L/Ha Apply in the pre-flowering and with the fruit of 7 mm.

REGISTRATION NUMBER: RSCO-041/V/03

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producto_agricultura_nv_fertilizantes_fitoamin-bo-mo_mexico
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Fitoamin Bo-Mo

FITOAMIN Bo-Mo® Is a specially developed formulation for crops with high Boron requirements.
Stimulates and increases the resistance of plants to adverse conditions. Is developed for use both as a source of the elements it contains, and in the control of physiopathies due to deficiencies or imbalances in the assimilation of boron and molybdenum.

Foliar Application
CROP DOSE

mL/100L of water

 APPLICATION PERIOD
Chili, Eggplant, Tomato  and Zucchini 200-300 Make 2 to 3 applications before and after flowering.
Potato Make 2 to 3 applications before and after flowering.
Corn and Sorghum Apply during development.
Lettuce, Broccoli, Cauliflower, Brussels sprouts, Celery, Parsley and Spinach Make 2 to 3 applications before and after flowering.
Carrot, Radish, Garlic  and Onion Make 2 to 3 applications before and after flowering.
Sunflower Make 2 to 3 applications before and after flowering.
Bean, Soy and Chickpea Make 2 to 3 applications before and after flowering.
Citrus Make 2 to 3 applications before and after flowering.
Rye, Wheat and Oats Apply during development.
Sugar cane Apply during development.
Peanut Make 2 to 3 applications before and after flowering.
Rice Apply during development.
Garlic, Onion and Alfalfa Make 2 to 3 applications before and after flowering.
Vine and Olive Apply in pre-flowering and with 7mm fruit.
Apple, Plum, Pear, Guava, Peach, Mango and Banana Make 2 to 3 applications before and after flowering.
Coffee and Tobacco Make 2 to 3 applications before and after flowering.
Strawberry Make 2 to 3 applications before and after flowering.
Ornamentals Make 3 to 4 applications during the crop cycle.
Fertigation Application
CROP DOSE

L/Ha

 APPLICATION PERIOD
Chili, Eggplant, Tomato  and Zucchini 1-2 Make 2 to 3 applications before and after flowering.
Potato Make 2 to 3 applications before and after flowering.
Corn and Sorghum Apply during development.
Lettuce, Broccoli, Cauliflower, Brussels sprouts, Celery, Parsley and Spinach Make 2 to 3 applications before and after flowering.
Carrot, Radish, Garlic  and Onion Make 2 to 3 applications before and after flowering.
Sunflower Make 2 to 3 applications before and after flowering.
Bean, Soy and Chickpea Make 2 to 3 applications before and after flowering.
Citrus Make 2 to 3 applications before and after flowering.
Rye, Wheat and Oats Apply during development.
Sugar cane Apply during development.
Peanut Make 2 to 3 applications before and after flowering.
Rice Apply during development.
Garlic, Onion and Alfalfa Make 2 to 3 applications before and after flowering.
Vine and Olive Apply in pre-flowering and with 7mm fruit.
Apple, Plum, Pear, Guava, Peach, Mango and Banana Make 2 to 3 applications before and after flowering.
Coffee and Tobacco Make 2 to 3 applications before and after flowering.
Strawberry Make 2 to 3 applications before and after flowering.
Ornamentals Make 3 to 4 applications during the crop cycle.

REGISTRATION NUMBER: RSCO-248/X/2012

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producto_agricultura_nv_fertilizantes_fitoamin-ca-bo_mexico
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Fitoamin Ca-Bo

FITOAMIN Ca-Bo® It is indicated for foliar and soil application, which allows a rapid response to crops.
It contains in its formulation Nitrogen, Calcium and Boron, which helps to correct the deficiencies by these elements.

Foliar Application
CROP DOSE

mL/100L of water

 APPLICATION PERIOD
Chili, Eggplant, Tomato  and Zucchini 200-300 Make 2 to 3 applications before and after flowering.
Potato Make 2 to 3 applications before and after flowering.
Corn and Sorghum Apply during development.
Lettuce, Broccoli, Cauliflower, Brussels sprouts, Celery, Parsley and Spinach Make 2 to 3 applications before and after flowering.
Carrot, Radish, Garlic  and Onion Make 2 to 3 applications before and after flowering.
Sunflower Make 2 to 3 applications before and after flowering.
Bean, Soy and Chickpea Make 2 to 3 applications before and after flowering.
Citrus Make 2 to 3 applications before and after flowering.
Rye, Wheat and Oats Apply during development.
Sugar cane Apply during development.
Peanut Make 2 to 3 applications before and after flowering.
Rice Apply during development.
Garlic, Onion and Alfalfa Make 2 to 3 applications before and after flowering.
Vine and Olive Apply in pre-flowering and with 7mm fruit.
Apple, Plum, Pear, Guava, Peach, Mango and Banana Make 2 to 3 applications before and after flowering.
Coffee and Tobacco Make 2 to 3 applications before and after flowering.
Strawberry Make 2 to 3 applications before and after flowering.
Ornamentals Make 3 to 4 applications during the crop cycle.
Fertigation Application
CROP DOSE

L/Ha

 APPLICATION PERIOD
Chili, Eggplant, Tomato  and Zucchini 1-2 Make 2 to 3 applications before and after flowering.
Potato Make 2 to 3 applications before and after flowering.
Corn and Sorghum Apply during development.
Lettuce, Broccoli, Cauliflower, Brussels sprouts, Celery, Parsley and Spinach Make 2 to 3 applications before and after flowering.
Carrot, Radish, Garlic  and Onion Make 2 to 3 applications before and after flowering.
Sunflower Make 2 to 3 applications before and after flowering.
Bean, Soy and Chickpea Make 2 to 3 applications before and after flowering.
Citrus Make 2 to 3 applications before and after flowering.
Rye, Wheat and Oats Apply during development.
Sugar cane Apply during development.
Peanut Make 2 to 3 applications before and after flowering.
Rice Apply during development.
Garlic, Onion and Alfalfa Make 2 to 3 applications before and after flowering.
Vine and Olive Apply in pre-flowering and with 7mm fruit.
Apple, Plum, Pear, Guava, Peach, Mango and Banana Make 2 to 3 applications before and after flowering.
Coffee and Tobacco Make 2 to 3 applications before and after flowering.
Strawberry Make 2 to 3 applications before and after flowering.
Ornamentals Make 3 to 4 applications during the crop cycle.

REGISTRATION NUMBER: RSCO-248/X/2012

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producto_agricultura_nv_fertilizantes_fitoamin-plus_mexico
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Fitoamin Plus

FITOAMIN PLUS® is a liquid product that contains Nitrogen and microelements. It is recommended as a source of nitrogen in moments of maximum vegetative activity and especially when adverse situations affect the development of the crop occur: asphyxia, root canal, drought, phytoxicity produced by pesticides, etc.

CROP FOLIAR

 

 SOIL APPLICATION MODE
Citrus and Fruit Trees (Apple, Peach and Avocado) 200-300 cc/100L water 1-2 L/Ha Make 2 to 3 applications before and after flowering.
Horticultural (Tomato, Chili, Cucumber, Tomatillo Eggplant, Pumpkin, Watermelon, Melon and Strawberry). Ornamental 200-300 cc/100L water 1-2 L/Ha Make 3 to 4 applications during the growing cycle.
Cereals (Wheat, Oats and Barley) 200-300 cc/100L water 1-2 L/Ha Apply with post-emergency herbicides.
Tropical and banana trees 200-300 cc/100L water 1-2 L/Ha Apply from fall to spring.
Parral and Olive 200-300 cc/100L water 1-2 L/Ha Apply in the pre-flowering and with the fruit of 7 mm.

REGISTRATION NUMBER: RSCO-248/X/2012

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