Boro is an essential micro element for plants, since it intervenes in processes of meristem growth, fertilization of fruits and directly activates cell division. Its deficiency causes lack of growth, apical death, darkening, hollowing, etc. FITOBOR® when formulated with ethanolamine is easier to be absorbed by the plant obtaining the best results.
CROP | FOLIAR
cc/L of water
|
SOIL/WEEK
L/ha |
APPLICATION AND PERIOD MODE |
Citrus (orange, lemon, grapefruit, tangerine) and Fruit trees (mango, avocado, guava, apple, peach) | 2-3 | 1 to 2 | Make 2 to 3 applications before and during flowering stage |
Horticultural, (potato, tomato, chili, eggplant, melon, watermelon, cucumber, pumpkin, etc.) | 2-3 | 1 to 2 | Make applications in a preventive way, reinforce applications in critical stages of floral mooring |
Blackberry, Cranberry, Strawberry | 2-3 | 1 | Make applications every 15 to 20 days |
Tropicals and Banana | 2 | 1 to 2 | Start applications from regrowth and critical periods of assimilation |
Vine and Olive | 2 | 1 to 2 | Apply preventively from the regrowth and during flowering |
REGISTRATION NUMBER: RSCO-044/V/03